Beverage Assistant (Wine Jobs: Wine Retail & Sommelier)

  Gilpin Hotel & Lake House

  Windermere, England

Join the team behind one of the Lake District’s most exciting culinary destinations. SOURCE at the Gilpin, led by Executive Head Chef Ollie Bridgwater (formerly of The Fat Duck), offers a Michelin-starred, 4 AA Rosette experience that celebrates exceptional produce, bold flavours, and refined creativity. We’re looking for a Beverage Assistant with a passion for great drinks, attentive service, and learning in a world-class environment. This is a hands-on, guest-facing role that bridges the bar and restaurant teams, supporting both beverage service and the wider guest experience.

Your Role as Beverage Assistant:

• Supports the bar team in preparing, presenting, and serving drinks to the highest standard.
• Assists the restaurant team with beverage delivery, wine service, and general waiting duties.
• Ensures all bar and service areas are immaculate, well-stocked, and ready for service.
• Engages warmly with guests, offering knowledgeable, confident, and friendly service.
• Works closely with sommeliers and senior front-of-house colleagues to learn about wines, cocktails, and premium beverages.
• Upholds the highest standards of presentation, etiquette, and professionalism at all times.

What You Bring:

• Previous experience in hospitality or beverage service, ideally within a fine dining or luxury setting.
• A genuine interest in wines, spirits, and cocktails, with a desire to expand your knowledge.
• A positive, can-do attitude and a passion for delivering outstanding guest experiences.
• Strong teamwork and communication skills.
• A professional, polished appearance and attention to detail.
• A willingness to learn and grow within a Michelin-starred environment.

What We Offer:

• The opportunity to learn alongside experienced sommeliers, bartenders, and service professionals.
• A supportive, creative, and nurturing environment that encourages development and curiosity.
• Career progression within the Gilpin family of restaurants and hotels.
• Staff meals, uniform, and generous gratuities.
• A beautiful Lake District setting that inspires every day.
• The pride of contributing to a property recognised with 5 AA Red Stars, and two Michelin Keys.
• The prestige of working within two of the world’s most respected hospitality networks: Relais & Châteaux and Pride of Britain Hotels.

If you’re ready to bring elegance, energy, and excellence to every table, we’d love to hear from you.

How To Apply

Please send your CV and cover letter.

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