Cellaring Team Members (Wine Jobs: Vineyards & Cellars )

Full Time

  Beavertown Brewery

  London, England

We are delighted to announce we are recruiting for Cellaring Team Members to join the team! This role will assist our lovely Brewers in all aspects of cellaring and some Brewhouse operations.

Responsibilities include:

  • Performing daily cellaring operations to deliver beer in spec and ready to package according to the production schedule – managing and controlling fermentations (cropping, sampling, testing, data recording, troubleshooting) dry hopping and conditioning (carbonating, chilling).
  • Keeping the Brewer and Cellarperson up to date with each beer’s progress.
  • Assisting in Brewhouse operations when needed.
  • Operating as part of the Production Team; assisting in Brewing and Packaging as needed
  • Maintaining a safe, tidy and hygienic production facility according to SOPs, HACCP and Health and Safety policies
  • Ensuring equipment is maintained in full working order.
  • Ensuring accurate records are kept and written procedures are followed
  • Ensuring all products and processes meet relevant Food Hygiene standards
  • Ensuring raw materials and supplies are made ready and available to facilitate work
  • Ensuring that the quality of product leaving Beavertown Brewery is excellent at all times
  • Increasing your understanding of the art and science of brewing through study and investigation
  • Demonstrating the “Beavertown Way” to visitors and clients through cleanliness, enthusiasm and hospitality

Successful candidates will:

  • Demonstrate basic knowledge in the following processes: brewing, fermentation, carbonation, conditioning
  • Previous recent experience working in the beer industry – essential
  • Positive and committed attitude, good communication skills and flexibility
  • General Certificate in Brewing – desirable

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