Chef de Partie
(Sommelier and Chef Jobs:
Restaurants)
Full Time
West One Hotel & Catering Consultancy
London,
England
Our client a traditional classic French restaurant based in Soho delivers an approachable but high-end concept to customers. They serve the finest food, wine, champagne and cocktails. The restaurant has a luxurious environment where customers feel relaxed from the moment they arrive. Currently they are looking for a Production Chef de Partie, immediate start and salary up to £25,000 per year The ideal Production Chef de Partie will always have: Sundays and Wednesdays off4 working days from 8.00am to 5.00pm and only 1 double shiftThe Production Chef de Partie will mostly work straight morning shifts (only 1 double)42/44 working hours per weekTeam of 16 Chefs (3 in the production kitchen)Basic salary of £25K per yearFriendly kitchen teamThe Production Chef de Partie will be mainly responsible for the mise en place and occasionally help with the cooking of Mediterranean cuisine with French regional influence If you are a Chef de Partie who wants to work sociable working hours, Sundays off and mostly morning shifts than we want to hear from you!!!
The position is for an immediate start Unfortunately, due to the large volume of applications that we receive, we can only respond to successful applicants.In line with the requirements of the Asylum & Immigration Act 1996, applicants must either be eligible to work in the UK or must obtain a work permit prior to application.
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